Fall Special
Menu

Our food and cocktails presents the unexplored charm of India’s diverse landscape, promising an exciting journey on the palate. Each dish and cocktail has an interesting story to tell, captivating senses and creating an ultimate dining experience. Our cocktail program is carefully handcrafted using regional ingredients of the multi-faceted country.

2024 Fall Special Menu

$55 Per Person

Join Us for an Unforgettable Dining Experience

CHAAT AND INDIAN STREET FOOD

ASSORTED PAPADS & CRISPS (Vegan)     $8
Rice and lentil crackers, Purple sweet potato crisp, Khakhra

CHUTNEY SET (V)(GF)     $5
Mango & Tomatillo Murabba, Peanut And Tomato Chutney, Avocado Pachadi

GREEN PEA AND CHEDDAR SAMOSA (2 Pcs)(V)     $10
Mango & Traditional Shortcrust pastry, Tamarind chutney, Mint Chutney

TRIO OF PANI PURI (Vegan)     $12
Mint Jaljeera, Blackberry Kala Khatta, Pineapple & Passion fruit

CHANDNI CHOWK KI CHAAT (V)(GF)     $12
Chickpeas, Potato Tikki, Tamarind, Fresh Market Slaw

PALAK PATTA CHAAT (V)     $12
Spinach Fritters, Moong Beans, Sweet Yoghurt, Sev

BOMBAY AVOCADO BHELPURI (Vegan)     $12
Puffed Grains, Green Apple, Aged Tamarind Preserve

CHOWPATTY PAV BHAJI (V)     $14
Curried Vegetable Mash, Maska Pav, Shishito Pepper

SMALL PLATES

CORN SEEKH KEBAB (3 Pcs)(GF)(V)     $14
Amul Cheese Stuffing, Butter Jhol, Mint Chutney

CAULIFLOWER 65 (Vegan)(GF)     $12
Peanut Chutney, Furikake Thecha, Local Radish

MURGH MALAI KEBAB     $16
Amul Cheese Fondue, Pistachio Dukkah, Fried Garlic

TANDOORI CHICKEN KULCHA     $14
Gooseberry Achaar, Heirloom Tomato Kut

KERALA FRIED CHICKEN     $14
Kozhi Porichathu, Cashew Podi, Avocado Pachadi

KANDHARI PORK RIBS (3 Pcs)     $18
Pomegranate Glaze, Pineapple Kut, Fennel Pollen

PARSI LAMB KEEMA     $19
Green Peas, Potato Salli, Maska Pav, Lime

LAMB KAKORI SEEKH (3 pcs)(GF)     $19
Skewered Kebab, Butter Jhol, Mint & Cilantro chutney

ROCK SHRIMP KOLIWADA     $16
Gram flour batter, Pickled tomato Aioli

LARGE PLATES

ACHARI PANEER ROLLS (V)(GF)     $22
Layered Cottage cheese, Spinach Saag, Red Pepper Jam

AWADHI MALAI KOFTA (V)     $21
Ricotta Dumplings, Saffron Cashew Korma sauce, Pistachios

MIRCHI KA SALAN (Vegan)(GF)     $20
Stuffed Poblano Pepper, Coconut Sesame Salan, Gongura

DAKSHINI MUSHROOM PEPPER FRY (Vegan)(GF)     $20
Portobello & Button Mushroom, Stone flower, Chettinad Sauce

NAWABI JACKFRUIT PULAO (V)(GF)     $22
Caramelised Onions, Mint Leaves, Saffron, Raita

HYDERABADI DUM CHICKEN BIRYANI      $27
Layered Rice, Sealed Pot, Traditional Accompaniments

OLD DELHI BUTTER CHICKEN (GF)     $25
Tomato Makhani, Cream, Fenugreek

RAJASATHANI MUTTON LAAL MAAS (GF)     $29
On-the-Bone Goat, Mathania Chillies, Bone Marrow Sauce

KASHMIRI LAMB CHOPS (3 pcs)(GF)     $33
Grilled Lamb chops, Rogan Josh sauce, Jakhiya Potato

FERINGHEE’S FISH CURRY     $32
Seabass, Red Matta Rice, Nilgiri Butter, Coconut Moilee Sauce

SIDES

Black Dairy Dal (V)(GF)        $9

Avocado Boondi Raita (V)(GF)        $5

Shahi Jeera Rice (V)(GF)         $6

Garlic Naan (1 Pc) (V)        $6

Plain Naan (1 Pc) (V)        $5

Tandoori Roti (1 Pc) (V)(Vegan Option Available) (V)        $5

Cheese & Jalapeno Naan (1 Pc) (V)         $7

Tandoori Lachcha Paratha (1 Pc)         $9

Maska Pav        $6

CONDIMENTS

Mint & Cilantro Chutney        $2

Avocado Pachadi        $2

Peanut And Chilly Chutney         $2

Mango & Tomatillo Murabba        $2

Feringhee Hot sauce        $2

Onion, Chilli, Lemon        $2

(V) VEGETARIAN (GF) GLUTEN FREE

*Consumption of raw or undercooked meat, poultry, shellfish or eggs may increase your risk of food-borne illnesses. 

While we try to accommodate allergy requests, we cannot completely guarantee that any menu item will be completely free of allergens. Please contact the manager for any allergy requests.